Product Description
This light gold Pale Ale has a base of pale ale malts to showcase the tropical fruit aroma of the Mosaic hops. This Craft Beer Kit comes complete with American Ale Yeast and Mosaic dry hop pellets. For a Pale Ale, we recommend you add 1.5kg Brick Road Extra Light malt extract. To boost the tropical fruit aromas, add up to 200g of Australian or New Zealand hops like Galaxy, Nelson Sauvin or Motueka hops.
About this Brew
- Style: Pacific Pale Ale
- ABV (approx): 4.3-5.8%
- Fermentation Temperature (based on included yeast) 18-22°C
- Volume: Makes 19-23L
- Yeast: 10g
- Malt Pack: 1.8KG
- Includes Mosaic Dry Hops
Only the finest grains are selected and malted for the Brick Road Mosaic Pale Ale. Malts are blended to suit the beer style, then mashed with hop extracts to create hopped wort. The fresh wort is gently reduced to 80 Brix before being canned fresh on-site to retain its original delicious malt flavours.
Looking for a food match? The Brick Road Mosaic Pale Ale Goes Well With…
1. Fish and Chips: The classic Kiwi dish, particularly when served with a squeeze of lemon, will enhance the beer’s light malt profile and tropical fruitiness.
2. BBQ Pork Ribs: The sweetness and smokiness of barbecued ribs will pair nicely with the hoppy, fruity character of the beer.
3. Chicken Salad: A fresh salad with grilled chicken, mixed greens, and a light vinaigrette will complement the tropical fruit notes of the Pale Ale without overpowering it.
4. Lamb Burgers: The lightness of the Pale Ale can cut through the richness of lamb, making it a refreshing complement to this meatier option.
5. Cheese Platter with Mild Cheeses: Cheeses like mozzarella or a young cheddar will balance well with the beer’s tropical and hoppy notes.
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