Black Rock Hazy Crafted Bag-In-Box

Name: Black Rock Hazy Brew-In-Box BIB - Craft Home Brewing Kit
Brand: Black Rock
SKU: 1261871
Price: 55.95 NZD
Availability: OutOfStock
Rating: 5.00 (1 reviews)

$55.95

Out of stock

Brew a smooth, juicy hazy pale ale with Black Rock Hazy Crafted BIB (Bag-in-Box).

The Black Rock Hazy kit pours hazy golden with a creamy body and subtle sweetness from wheat and oats. Balanced by moderate bitterness from NZ Green Bullet™ hops and fermented with SafAle™ S-33 for a fruity profile, it delivers a sessionable, full-flavoured hazy with a soft, smooth finish.

4.6KG Extract Malt
Makes 18-25L
ABV: ~4.4-6.1%
SafAle S-33 Craft Yeast Included

Includes everything required to ferment – no additional fermentables required.

Dry hopping is recomended for this brew – see Optional Extras tab for options

SKU:1261871 Category:Beer Kits

Product Description

Black Rock Hazy Crafted BIB

Brew a juicy, full-flavoured hazy pale ale with Black Rock Crafted Hazy (Bag-in-Box).
This hazy pale ale is golden and cloudy with a smooth, creamy feel. You’ll taste a gentle sweetness from the malt and oats, balanced by just the right amount of bitterness. The yeast adds a hint of fruitiness, giving the beer a juicy, refreshing finish. Easy to drink, full of flavour, and perfect for sharing on any occasion.

Style: Hazy
ABV (approx): 4.4-6.1% (depending on brew volume)
IBU: 26-36
SRM: 9
Fermentation Temperature (based on included yeast): 15-24°C
Volume: Makes 18–25L
Yeast: Fermentis SafAle™ S-33 (11.5g)
Malt Pack: Bag-in-Box (BIB) extract

Brew to Your Preferred ABV

18L – ABV 7.4%, IBU 49
20L – ABV 6.7%, IBU 44
23L – ABV 5.8%, IBU 38
25L – ABV 5.3%, IBU 35

Suggested Enhancements
For a smoother finish and a touch more character, consider upgrading with brewing extras. See the “Optional Extras” tab for details.

Why Choose BIB Kits?

Black Rock’s Bag-in-Box range is the easiest way to brew brewery-quality craft beer at home. No more sugar additions, no more second can, no more heating cans — just mix the bag with water, pitch the yeast, and away it goes!

This is the same wort sold to professional microbreweries, repackaged for home brewers who want top-tier results without the complexity of all-grain brewing.

Why Choose Black Rock?

Crafted in a state-of-the-art Krones brewery, Black Rock kits are brewed using only the finest New Zealand malts before being concentrated down for your convenience. This means you can create authentic craft beer at home without the costly, time-consuming all-grain process.

Whether you’re enjoying a glass after mowing the lawn, hosting a barbecue, or just want a crisp, easy-drinking lager in the fridge, Black Rock Classic Lager is a reliable favourite for any occasion.

Looking For A Food Match? The Black Rock Hazy BIB Goes Well With….

1. Grilled Salmon: The oily richness of salmon pairs nicely with the fruity notes of a Black Rock Hazy, complementing its hoppy profile.

2. Spicy Chicken Wings: The heat from the wings is beautifully balanced by the fruity, slightly sweet flavors of the Black Rock Hazy.

3. Fish and Chips: The classic New Zealand favorite gets a zesty lift from the fruity undertones of a Hazy.

4.Summer Salads: Think fresh greens tossed with fruits like mango or peach, topped with a citrusy dressing to match the Hazies character.

5.Cheese Platters: Opt for cheeses like Gouda or Havarti that have a mild creaminess to harmonize with the fruity and hoppy notes of the beer.

Additional Fermentables Required

None. Everything you need is already in the BIB — no sugar, no second can.

It is recommended to dry hop this brew – See Optional Extras tab for suited options.

Optional Extras

Boost your brew with these recommended extras for better flavour, fermentation, and finish:

Craft Yeast
The Craft IPA does include 1x SafAle US-05 (11.5g) craft yeast. To improve fermentation consider adding a second SafAle US-05 and using a total of 23g.

Note: When using craft yeast always check the ideal fermentation termperature range for that yeast.

Yeast Nutrients
Add yeast nutrient to support a healthy fermentation, ensuring your yeast performs at its best for full attenuation and a consistent result.

Dry Hopping

Dry hopping this brew is an important step to achieve the desired hazy finnish – dry-hop this brew with 100-200g of your favourite hops. Here are five great options:

Bold & layered – Use Mosaic + Nelson Sauvin together for a complex mix of mango, blueberry, gooseberry, and white wine notes.
Citrus & crisp – Try NZ Cascade + Motueka to combine bright grapefruit, lime, and floral citrus for a refreshing IPA twist.
Smooth & aromatic – Choose Pacifica for sweet orange marmalade and floral undertones that balance the IPA’s malt backbone.
Juicy & tropical – Try the Tropical Burst Hop Blend (Riwaka, Motueka, Nelson Sauvin) for passionfruit, gooseberry, and grapefruit with a punchy tropical burst.
Bright & floral – Go with the Fruit and Floral Hop Blend (Nelson Sauvin, Pacifica, Riwaka) for white grape, sweet citrus, grapefruit, and a crisp floral lift.