SafAle S-33 Yeast (11.5g)

SafAle S-33 Yeast: Ideal yeast to ehance hoppy and fruity expressions in all of your beers.

Fruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong English ales like Imperial Stouts. The SafAle S-33  is also ideal for New England IPAs. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.

Sedimentation: medium Final Gravity: high Temperature Range: 12-25ºC, ideally 15-25ºC Dosage: 11.5 g in 20 to 30 L