Fermentis SafCider

$10.95

Dial in your perfect cider profile with Fermentis SafCider Yeast.

Choose from three specialised strains—Sweet (AS-2), Balanced (AB-1), or Crisp (AC-4)—each designed to shape the aroma, mouthfeel, and finish of your cider. Whether you’re chasing a smooth, rounded sweetness, a clean and balanced profile, or a fresh, crisp bite, there’s a strain to match your style.

Suitable for both fresh and concentrate juices, these reliable, easy-to-use yeasts perform well across a wide temperature range and even handle challenging fermentation conditions.

One yeast. Three styles. Total control over your cider.

SKU:N/A Categories:Brewing Yeast, Uncategorized

Product Description

Fermentis SafCider Yeast – Premium Cider Yeast for Sweet, Balanced & Crisp Ciders

Fermentis SafCider yeast is a trusted choice for home brewers and cider makers looking to create high-quality cider with consistent, reliable fermentation. Designed specifically for cider production, the SafCider range allows you to fine-tune flavour, aroma, and mouthfeel—whether you’re crafting a smooth, sweet cider, a well-balanced everyday drop, or a crisp, refreshing style.

Suitable for both fresh apple juice and concentrate, SafCider yeasts perform across a broad fermentation temperature range of 10–30°C, making them versatile for a wide range of brewing conditions. They also handle challenging fermentations and added sugars with ease, giving you confidence in every batch.

Additional Information

Fermentis SafCider	AS-2 (Sweet), AB-1 (Balance), AC-4 (Crisp)

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SafCider AS-2 (Sweet)

Best for: Brings out sweetness and complexity in your cider.

AS-2 is your go-to strain for producing ciders with a sweet, full-bodied mouthfeel and layered fruit complexity. It enhances both fresh apple and cooked fruit notes (think applesauce), resulting in a cider that feels rich, soft, and approachable.

Promotes a round, slightly sweet perception
Brings out apple and subtle citrus aromatics
Adds depth and complexity to the final cider
Suitable for both sweet and dry styles, but shines when you want a softer finish

Usage:

Suggested dosage is 1 packet (5g) for a total volume of 15-23 litres.

Ideal fermentation temperature range 10-30°C.

SafCider AB-1 (Balanced)

Best for: For sweet and dry ciders from fresh or concentrated apple juices.

AB-1 is all about balance. It delivers a clean fermentation with restrained ester production, allowing the natural apple character to sit front and centre without overpowering complexity.

Produces a delicate apple aroma
Lower ester profile for a cleaner taste
Excellent fructose assimilation, especially in low gravity ciders
Creates a balanced mouthfeel—not too dry, not too sweet

👉 Perfect for a classic, crowd-pleasing cider that appeals to a wide audience

Usage:

Suggested dosage is 1 packet (5g) for a total volume of 15-23 litres.

Manufacturers specification is 20 to 30 g/hl which translates to 4.6 g to 6.9 g for your 23L brew. For a stronger fermentation you can elect to partially use a second packet to increase volume of yeast in the brew.

Ideal fermentation temperature range 10-30°C.

SafCider AC-4 (Crisp)

Best for: Sweet and dry ciders from fresh or concentrated apple juices.

AC-4 is designed for brewers chasing a bright, refreshing cider with high aromatic intensity and a clean, crisp bite. It enhances fresh apple and floral notes while delivering a sharper finish.