Mangrove Jacks Finishing Hops Hallertau15g

What Are Finishing Hops?

Finishing hops, used for dry hopping, are typically added to the fermentation vessel 2-4 days before bottling. This enhances the beer’s aromatic profile near the end of fermentation.

Mangrove Jacks Finishing hops are convieniently packaded in a ‘tea bag’ making them ideal for use without a hop sock or temperature control equipment for cold crashing.

What Will Hallertau Finishing Hops Add To My Brew?

Hallertau finishing hops will imbue your brew with delicate floral and herbal aromas, with subtle hints of spice. These hops offer a classic European flair to your beer, enhancing traditional styles like lagers and pilsners with a refined, gentle hop presence. Ideal for brewers looking to add a touch of elegance and tradition to their creations.

For Best Results using Mangrove Jacks Finishing Hops Hallertau

Steep the hops in boiled water for 5-10 minutes, then add to the fermenter 2-4 days before bottling to capture the most vibrant flavors and aromas.