NZ Cascade hops are a New Zealand-grown variety, derived from the classic American Cascade hop but uniquely shaped by the country’s fertile soils and sunny Nelson region. They are best known for their bright citrus-forward profile, showcasing notes of grapefruit, lemon, and floral blossoms, with subtle hints of tropical fruit and pine. This distinct flavor profile makes NZ Cascade a go-to choice for Pale Ales, IPAs, Lagers, and Hazy beers worldwide.

Vacuum sealed in mylar bags for superior freshness and quality.

Vacuum-sealed mylar bags protect hops by blocking oxygen, light, and moisture — the three biggest threats to hop freshness. This ensures that the aromatic and flavour characteristics your hops remain as vibrant as the day they were packaged. For maximum longevity, it’s best to store vacuum-sealed hops in a freezer or firdge. Once opened store in airtight container. 🍻🌿

NZ Cascade Hops are perfect to dry hop…

New England IPA (Hazy IPA) – Its bright grapefruit, lemon, and floral notes add fresh, zesty aromatics that perfectly complement the juicy, fruity character of NEIPAs.
Pale Ale – Enhances the balance of malt and hops with fresh citrus, floral, and light tropical fruit notes, adding vibrancy to the classic Pale Ale profile.
Pilsner – Delivers a crisp, clean burst of grapefruit and lemon, elevating the refreshing nature of pilsners while adding subtle floral complexity.
Session IPA – Provides a punchy citrus aroma and light tropical flair without overwhelming the lighter body of a session-strength IPA.
Saison – The floral, herbal, and citrus notes of NZ Cascade blend beautifully with the peppery, yeast-driven complexity of saisons, adding a fresh twist to a rustic style.

Suggested dosage rates for dry hopping:

Light Dry Hop (Subtle Aroma/Flavor)

- 1–2 g/L
- Total for 23L: 23g – 46g

Moderate Dry Hop (Balanced Aroma/Flavor)

- 3–5 g/L
- Total for 23L: 69g – 115g

Heavy Dry Hop (Bold, Punchy Aroma/Flavor)

- 6–10 g/L
- Total for 23L: 138g – 230g

For enhanced flavour and aroma combinations NZ Cascade Hops pair well with…

Nelson Sauvin 🍇
- Why it Works: Nelson Sauvin’s bold notes of white wine, gooseberry, and tropical fruit blend harmoniously with NZ Cascade’s grapefruit, lemon, and floral characteristics. Together, they create a vibrant, fruity, and slightly herbal profile.
- Flavor Combo: Think Sauvignon Blanc meets fresh citrus. You’ll get gooseberry, grapefruit, and lemon zest with hints of floral complexity.
- Best For: NEIPAs, Hazy IPAs, Fruited Sours, and Saisons.
Motueka 🍋
- Why it Works: Motueka’s zesty lime, lemon, and tropical sweetness amplifies NZ Cascade’s citrus-driven grapefruit and floral notes, creating a bright, tropical punch.
- Flavor Combo: Imagine a fresh citrus medley — lime, grapefruit, and lemon with sweet tropical fruit undertones and subtle herbal notes.
- Best For: Pilsners, Pale Ales, Hazy IPAs, and Session IPAs.
Rakau 🍑
- Flavor Profile: Rakau’s juicy peach, apricot, and ripe stonefruit notes blend seamlessly with NZ Cascade’s grapefruit and floral qualities, creating a smooth, fruit-forward experience.
- Why It Works: A summer fruit salad of peach, apricot, and grapefruit with light floral and tropical undertones.
- Best For: Pale Ales, Hazy IPAs, Summer Saisons, and Fruited Sours.