Mangrove Jacks M42 Strong Ale Yeast (10g)

Mangrove Jacks M42 Strong Ale Yeast is a versatile yeast well suited to a range of ales and stouts, or beers with higher target alcohol content.

Brewing With the Mangrove Jacks M42 Storng Ale Yeast

Aroma Chracteristics:

Using the Mangrove Jacks M42 Strong Ale Yeast hop and malt aromas are enhanced and will tend toward earthy, nutty, orange peel, and mild spice. Esters will be nearly absent in normal strength beers fermented ool below 20dgrees celcius.

Flavour and Mouthfeel Characteristics:

Beers fermented with the Mangrove Jacks M42 Strong Ale Yeast will finish dry, and very light beers will not be thin or watery. Acidity will be low, and mouthfeel will be light and soft on the papate with a smooth non astringent texture. This strain is also excellen for bottle conditioning.

Higher Alcohol Beers:

Ester formation will be slightly elevated in higher alcohol beers. The character of the esters will be pleasant with ripe apple and pear dominating, along with faint banana. Beer will be dry, but with a perception of malt sweetness will survive in the aftertaste along with malt character and complexity.

Why Use Craft Quality Brewing Yeast?

Using craft series or craft quality yeast in home brewing elevates the overall quality of your beer by ensuring robust fermentation and enhancing flavor complexity. These yeasts are specifically selected for their superior performance and ability to impart distinct, desirable characteristics to a wide range of beer styles. Craft quality yeast strains offer more nuanced flavor profiles, better attenuation, and improved flocculation compared to standard yeasts. This results in cleaner fermentation with fewer off-flavors, allowing the true flavors and aromas of your malt and hops to shine through. Opting for craft quality yeast is a choice that can significantly differentiate your homemade brews, bringing them closer to professional craft beer standards.