Made using a tailored blend of Barley Malt Powder. Dextrose and Dextrin and Citra Hops, Brewmaster Brewblend 25 will give you a full flavour with improved mouth feel and head retention in your favourite brew.
Why use a Brewmaster Brewblend?
Using a brewblend that contains barley malt powder, dextrose, dextrin, and Citra hops to ferment a kit beer can significantly enhance both the flavor and the overall quality of the beer. Here’s how each component contributes:
Barley Malt Powder: Adds depth and richness to the beer’s flavor, providing the foundational malt character that is essential for the beer’s body and complexity.
Dextrose: Ferments completely, boosting the alcohol content without leaving behind any residual sweetness or heavy flavors, resulting in a cleaner taste.
Dextrin: Improves mouthfeel and body, making the beer feel fuller and more satisfying on the palate. Dextrins also contribute to better head retention, giving your beer a creamy, stable foam.
NZ Cascade Hops (this brew blend): Infuse the beer with vibrant notes of citrus, particularly grapefruit, enhancing the aroma and adding a refreshing, hoppy flavor that is both bold and appealing.
Combining these ingredients in a brewblend creates a well-rounded, flavorful beer with a pleasing aroma, a good balance of alcohol content, a smooth and full body, and a delightful hop character. It’s an excellent way to elevate a standard kit beer into something more distinctive and enjoyable.
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